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I was in Chicago recently for a weekend girls’ trip. I made a reservation at Sunda kind of last minute to celebrate my friend’s birthday our first night there. Best decision ever. The energy was amazing as soon as we came in. We were late but the hostess was very accommodating. We were seated quickly and had the privilege of having Ezra as our waiter. He made this an AMAZING experience for us. First of all, the food came out quickly. We tried at least 6 things on the menu and they were all delectable (our favorite was the lump crab noodles and the tempura shrimp). We actually levitated out of our bodies. The drinks are very good too. Now on to Ezra. I love going to nice restaurants and have never had such wonderful, kind, charming, effective service. He made my friend’s birthday an unforgettable night by going above and beyond for us. We just had to sing his praises, and were able to speak to his manager Elena. She was also very kind and affable, which is a pattern at this restaurant. I let her know that I was shocked they weren’t packed out every night, but hey, more for the rest of us! It’s an “aesthetic” restaurant that actually has great food, is reasonably priced, plays good music, and provides great service. What more could you ask for?